Dried ginger slices
Dried ginger slices, also known as zingiber officinale or ginger, are widely used for infusions and dishes needing a warm, aromatic flavour. They are classified as a spice, condiment, and infusion ingredient.
Dried ginger slices, also known as zingiber officinale or ginger, are widely used for infusions and dishes needing a warm, aromatic flavour. They are classified as a spice, condiment, and infusion ingredient.
Cut into thin slices and carefully dried, this ginger format releases flavour slowly, making it perfect for teas, soups, curries, rice dishes, marinades, and homemade syrups. The slices hold their shape, allowing easy removal after cooking.
Steep 3–4 dried ginger slices in hot water, add lemon and a touch of honey, and enjoy an aromatic drink.